Grape varieties: 50% Syrah, 40% Grenache, 10% Cinsault. Maturation: Steel tanks.
Nose: Peach, lemon, spices. Palate: Fresh and mineral. A dry and intense rosé to enjoy with grilled meals. Organic certification.
Grand Boise is a unique place in Provence dating back to 1610 for the vines, and located on a hill with amazing views of the St Victoire mountain. The estate spreads onto 30 hectares of vineyards in current production all located on 77 plots on the hill. The farming is organic and certified so. The Northern exposure and moderate altitude (vineyards are located between 300 and 600 meters) makes it a perfect place to produce wines with freshness and elegance. The range is very fine and covers whites rosés and reds of exceptional quality.
|Type of Products||Rosé Wine|
|Food Matching||Red Meats|
|Organic Wines||Organic With Certification|